Washington University Department of Electrical Engineering |
Characterizing Odors Using Electronic Nose Sensors Introduction |
Abstract:
Algorithms were then developed to sort through the data and identify what type of nut each data point represented. It was discovered that the k-nearest neighbor algorithm performed nut classification better than the k-means algorithm.
Background: Electronic sensing technology is a developing field of study that has greatly advanced over the last decade in technical and consumer applications. Electronic noses are already being introduced in research laboratories, manufacturing processing technology, home and workplace safety monitoring and quality control. Currently, most of the research done has been on classifying odors within a specific category of sample odors. Eventually electronic nose technology is expected to be able to detect and distinguish specific odors and the particular compounds within the odor. This monumental advancement can be applied for use in specific compound detection systems, such as medical diagnostic tools. We chose to use almonds, peanuts and hazelnuts because of their accessibility and ease-of-storage.
The preliminary poster used at the Fall 2009 Undergraduate Research Symposium can be found here.
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